Gluten free and 98% sugar free.

Your new favourite lunchbox friend! Guess what...the chocolate chips AND peanut butter are included in the pack.

You will need:

3 eggs

200g unsalted butter, melted.

Method:

Preheat oven to 160oC. Line a 20cm x 20cm baking tray with baking paper. 

 In a bowl, mix together the egg and butter until combined.

Empty the contents of the bake mix pack into the bowl with the eggs and butter, whisk until smooth.

Transfer batter into baking tray and bake for approx 20 minutes or until cooked.

Allow to cool before slicing into bars or squares.

Ingredients:

Australian peanut meal (40%), coconut flour, tapioca flour, choc chips (18%) (cocoa mass, erythritol, cocoa butter, emulsifier, natural vanilla flavour, stevia), erythritol, soluble corn fibre, baking powder, salt, monk fruit extract.

CONTAINS PEANUTS.

Nutritional Information for prepared product