PROBIOTIC ANTIOXIDANT GUT HEALTH.

Bio-fermentation and the natural goodness of Lychee and Green Tea come together in great-tasting Henry Blooms Bio-Fermented Lychee Iced Tea with Green Tea to support gut health and everyday wellbeing and vitality. Containing a rich blend of probiotics, good bacteria, vitamins, minerals and antioxidants, this concentrate is the guilt free raw probiotic alternative to iced tea, while also being 99% sugar free and 100% gluten free, lactose free, alcohol free, and vegan friendly!

VEGETARIAN FRIENDLY.

Bio-fermentation for a healthy and happy gut

Our unique bio-fermentation process creates a powerful bio-active concentrate, generating an abundance of prebiotics and 6 strains of probiotics including Lactobacillus acidophilus, Lactobacillus casei, Lactobacillus plantarum, Lactobacillus bulgaricus, Bifidobacterium lactis and Saccharomyces cerevisiae (boulardii).

• Supports a healthy gut

• Antioxidant superfood

• 6 probiotic strains

Lychee and Green Tea Power Duo

Lychee and Green Tea come together to create this great-tasting antioxidant biofermented probiotic drink. Lychee is a great source of antioxidants, Vitamin C, B-complex, minerals and flavonoids; while Green Tea delivers high levels of Polyphenols, known for their strong free radical scavenging properties.  Drink Henry Blooms Bio-Fermented Lychee Iced Tea with Green Tea straight or mixed with still or sparkling water for a delicious and easy way to get a daily dose of goodness!

INGREDIENTS

Bio-fermented probiotic concentrate MultiplyPlus (Papaya, Lychee, Green Tea), natural sweetener (glycerol), citric acid, flavour (Lychee, Apple), sweetener (sucralose).

Six strains used in the fermentation process include Lactobacillus acidophilus, Lactobacillus casei, Lactobacillus plantarum, Bifidobacterium, Lactobacillus bulgaricus, Lactobacillus lactis, Lactobacillus fermenti and Saccharomyces boulardii.

Free from gluten, lactose and alcohol. Vegan and vegetarian friendly.